Low Carb High Fat Rawish Paleo Diet against tooth infection for my 5 year old girl
Last Friday my girl got a cavity capped with a tooth filling. The abscess was popped and the dentist recommended pain killers and anti-biotics. Well, you know me, I’d like to avoid drugs as much as possible. In fact drug taking is our scare tactic for our kids for them to follow a strict diet cure regimen. So I told my 5 year old girl that she was either going to do it strictly my way or she was taking drugs. Of course she doesn’t want any drugs.
So she’s eating raw liver, raw oysters, seared fatty grass fed beef sirloin and t-bone, raw tuna, kinilaw na tangigue fish, boiled zucchini and coconut juice with coconut meat. I was in the wet market again this morning but there again was no blue marlin. Hmmm… 3 days of no blue marlin, something’s up.
Oh yes, more sleep. Sleep at night, sleep mid morning, sleep after lunch, sleep at night. And since there is no rice + meat combo to stifle digestion, more frequent eating times.
So my daughter declares that she has zero pain this morning. Good. Much better, much faster results than drugs. The dentist said it would take 3 days for the drugs to take effect and remove the pain, but with strict paleo diet compliance and low carb compliance, my daughter is better already.
I have to admit it, my daughter is sensitive to fruit carbohydrates and probably rice carbohydrates. So all fruits and rice are banned for her right now. Save coconut juice with coconut meat for fat to balance.
My little girl will be on meat, fat, vegetables and coconuts. No tooth brushing, it will be replaced by oil pulling with virgin coconut oil. She’s good at it, it’s easy, non-abrasive.
That should heal her tooth decay. This is just the first among many decays plainly visible. It is summer vacation, the time is now. The disease tooth decay is unacceptable. My little girl is malnourished. She needs more meat and fat, not empty carbs.
* How we prepare raw beef liver for children: Cut into small cubes, squeeze some calamansi juice, sprinkle pepper to taste. Let it sit for a couple of hours in the refrigerator. Delicious.